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Taste & Inspirations - Oulu 16.4.2025
Welcome to Taste & Inspirations professional event!
The theme of the event is Restaurant Trends 2025. This year prevailing trends are Authencity, Well-being and Relaxation based on which the food and beverage industry along with Kespro will offer taste experiences and inspiration at the event.
The event is intended for only invited, adult professionals operating in restaurants. The number of participants are limited.
Program:
Event: 16.00-19.00
